Tofu Hound Press
8 titles
Books
Mango & Mint: Arabian, Indian, and North African Inspired Vegan Cuisine
Nicky Garratt
Mango & Mint is a collection of favorite vegan dishes inspired by the foods of Arabia, India, and North Africa. It follows the philosophy of a cuisine free of meat rather than one that emulates it.
Mango & Mint is a collection of favorite vegan dishes inspired by the foods of Arabia, India, and North Africa. It follows the philosophy of a cuisine free of meat rather than one that emulates it.
$17.95
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Books
Generation V: The Complete Guide to Going, Being, and Staying Vegan as a Teenager
Claire Askew
Whether you're a teenager who is thinking about going vegan or already vegan, this is the ultimate resource, written by someone like you, for you.
Whether you're a teenager who is thinking about going vegan or already vegan, this is the ultimate resource, written by someone like you, for you.
$14.95
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Books
Cook, Eat, Thrive: Vegan Recipes from Everyday to Exotic
Joy Tienzo
In Cook, Eat, Thrive, Joy Tienzo encourages you to savor the cooking process while crafting distinctive meals from fresh, flavorful ingredients.
In Cook, Eat, Thrive, Joy Tienzo encourages you to savor the cooking process while crafting distinctive meals from fresh, flavorful ingredients.
$17.95
Options
Books
New American Vegan
Vincent Guihan
Vincent Guihan brings his midwestern roots to the task of reinventing American cuisine and bringing the dinner table back to the center of American life.
Vincent Guihan brings his midwestern roots to the task of reinventing American cuisine and bringing the dinner table back to the center of American life.
$17.95
Options
Books
Alternative Vegan: International Vegan Fare Straight from the Produce Aisle
Dino Sarma Weierman
Taking a fresh, bold, and alternative approach to vegan cooking without the substitutes, this cookbook showcases more than 100 fully vegan recipes, many of which have South Asian influences.
Taking a fresh, bold, and alternative approach to vegan cooking without the substitutes, this cookbook showcases more than 100 fully vegan recipes, many of which have South Asian influences.
$17.95
Options
Books
Lickin' The Beaters 2: Vegan Chocolate and Candy
Siue Moffat
Chocolate, candy, and even ice creem—a vegan alternative to ice cream—are featured in this fun vegan dessert cookbook.
Chocolate, candy, and even ice creem—a vegan alternative to ice cream—are featured in this fun vegan dessert cookbook.
$17.95
Options
Books
Vegan Freak: Being Vegan in a Non-Vegan World, 2nd. ed.
Bob and Jenna Torres
In a revised and rewritten second edition, Vegan Freak: Being Vegan in a Non-Vegan World is your guide to embracing vegan freakdom. Come on, get your freak on!
In a revised and rewritten second edition, Vegan Freak: Being Vegan in a Non-Vegan World is your guide to embracing vegan freakdom. Come on, get your freak on!
$14.95
Options
Books
Lickin' The Beaters: Low Fat Vegan Desserts
Siue Moffat
Don't pass up dessert! Lickin' the Beaters brings you over 80 fabulous low fat, dairy free desserts where even the second helping is guilt free.
Don't pass up dessert! Lickin' the Beaters brings you over 80 fabulous low fat, dairy free desserts where even the second helping is guilt free.
$10.95
Options
Books
Mango & Mint: Arabian, Indian, and North African Inspired Vegan Cuisine
Nicky Garratt
Mango & Mint is a collection of favorite vegan dishes inspired by the foods of Arabia, India, and North Africa. It follows the philosophy of a cuisine free of meat rather than one that emulates it.
$17.95
Books
Generation V: The Complete Guide to Going, Being, and Staying Vegan as a Teenager
Claire Askew
Whether you're a teenager who is thinking about going vegan or already vegan, this is the ultimate resource, written by someone like you, for you.
$14.95
Books
Cook, Eat, Thrive: Vegan Recipes from Everyday to Exotic
Joy Tienzo
In Cook, Eat, Thrive, Joy Tienzo encourages you to savor the cooking process while crafting distinctive meals from fresh, flavorful ingredients.
$17.95
Books
New American Vegan
Vincent Guihan
Vincent Guihan brings his midwestern roots to the task of reinventing American cuisine and bringing the dinner table back to the center of American life.
$17.95
Books
Alternative Vegan: International Vegan Fare Straight from the Produce Aisle
Dino Sarma Weierman
Taking a fresh, bold, and alternative approach to vegan cooking without the substitutes, this cookbook showcases more than 100 fully vegan recipes, many of which have South Asian influences.
$17.95
Books
Lickin' The Beaters 2: Vegan Chocolate and Candy
Siue Moffat
Chocolate, candy, and even ice creem—a vegan alternative to ice cream—are featured in this fun vegan dessert cookbook.
$17.95
Books
Vegan Freak: Being Vegan in a Non-Vegan World, 2nd. ed.
Bob and Jenna Torres
In a revised and rewritten second edition, Vegan Freak: Being Vegan in a Non-Vegan World is your guide to embracing vegan freakdom. Come on, get your freak on!
$14.95
Books
Lickin' The Beaters: Low Fat Vegan Desserts
Siue Moffat
Don't pass up dessert! Lickin' the Beaters brings you over 80 fabulous low fat, dairy free desserts where even the second helping is guilt free.
$10.95